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Paleo-ish. Try the cheese crackers. They're the best.
First off, I don't follow a Paleo diet, but many Paleo recipes eliminate ingredients that I can't have, so I tend to use a lot of recipes that are of that persuasion. I have tried several recipes from this book and am a member of the author's online recipe club (which I recommend), so am familiar with her methods and the results I get from them.

Pros:
-The cheese cracker recipe (also available in the author's Club Angell) is the best cracker recipe ever and better than real Cheez-Its. I have only used cow's milk cheese for this recipe (i. e. they're not Paleo). I think the book is worth the price for this recipe alone.
-The photography is beautiful and the book is nicely laid out. Photos for every recipe make me happy.
-The ingredients (with the exception of baking powder, more below) are well-explained and substitutions that can be made are clearly stated, which is very useful. Sources for the ingredients are also listed.
-Gram measurements are given,...

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