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Review for New German Cooking: Recipes for Classics Revisited
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Nolen has absolutely renewed my love for German foods and (simultaneously) my faith in purchasing ...
Nolen has absolutely renewed my love for German foods and (simultaneously) my faith in purchasing cookbooks. In the past, me and my wife have made cookbook purchases that promised a brighter tomorrow with ides of fresh ingredients and bursting flavors. Then you come to find that the recipes call for an exotic tea leaf from the Himalayas, with which you cannot do without. ...
The Nolen's provide recipes for more-than-obtainable ingredients and easy-to-follow instruction, while helping you realize your resourcefulness with other ingredients you've (at least) heard of but never thought to seek out (I currently have a beat on a farm that raises geese ;) for the roasted goose with pretzel-apple stuffing and Gewürztraminer glaze).
I have an affinity for the classics like apple strudel, bratwurst, Bavarian pretzels, beer cheese soup (I LOVE CHEESE - BEST FOOD EVER CREATED) -- but never had a TRUSTWORTHY source for making these items at home. NOW I DO! Plus, these...
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New German Cooking: Recipes for Classics Revisited
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